From Old Ruby's kitchen
hors doeuvres
Cabbage salsa
Ingredients
- 1 (10 ounce) bag angel hair shredded cabbage, chopped
- 1 (4 ounce) can diced green chiles
- 1 roma tomato, seeded and finely chopped
- 1 green onion, chopped
- 1 tablespoon fresh cilantro, chopped
- 1 tablespoon fresh jalapeno, seeded, finely diced
- 1/2 teaspoon salt
- 1/4 teaspoon garlic powder
- 1/4 teaspoon black pepper
From agave restaurant in Afton for copy
Fresh cracked pepper
Add a
splash of olive oil
Small amount of fine diced red onion
Not sure if vinegar is in it or not
Onion optional, onion powder preferred