Pancakes

Ingredients

• 2 2/3 cup flour
• 4 tablespoons sugar
• 2 tablespoons baking powder

• 1 tablespoon salt

• 2 eggs
• 2 cups of milk
• 6 Tablespoons vegetable oil

Directions

Pour the dry ingredients into the mixing bowl. Combine the eggs milk and oil into the dry ingredients until just combined. Pour batter by 1/3 cup full unto a lightly greased hot griddle. Turn when the bubbles form on the top of the pancakes. Cook until the second side is golden brown.